Scandinavian Working Papers in Economics

Nationaløkonomisk tidsskrift,
Nationaløkonomisk Forening

Forbrug af økologiske fødevarer

2002, Volume 2002, issue 1, pp. 314-328

Mette Wier and Sinne Smed
Additional contact information
Mette Wier: AKF, Amternes og Kommunernes Forskningsinstitut, Postal: Nyropsgade 37, 1602, København V
Sinne Smed: AKF, Amternes og Kommunernes Forskningsinstitut, Postal: Nyropsgade 37, 1602, København V

Abstract: This paper is on the consumption of organic foods in Denmark in 1997/1998. First, we explain changes in organic food consumption, using the AIDS demand system. The analysis is based on four-weekly observations of household purchases. The main results are that the consumption of organic food is very price sensi - tive, indicating that policy measures affecting price premiums will be highly effective.

Keywords: Forbrug; økologi; fødevare

JEL-codes: A10

Language: Danish

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